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Featured Meals

  • Rolling-Pins-Web
    Rolling-Pins-Web

    Official Mogo Non-Stick Rolling Pins

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    Our official Mogo rolling pins use food grade non-stick silicone on the rolling surface to make rolling foods simple and quick. They are incredibly durable, FDA, LFGB, SGS, and CE/EU certified, and are heat and cold resistant. To wash, use warm water and soap to clean the surface and air dry. Avoid using sharp objects such as knives near the rolling pin to preserve the integrity of the rolling surface.

    5,500
  • tacos

    Authentic Corn Tortilla Tacos

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    Makes 2-3 Servings

    Authentic corn tortillas, like they should be made. Corn, known as “maize” in Spanish, is a fundamental food in the Mexican culture, dating back to pre-hispanic Mexico. Our tortillas use masa harina, which is made from dried masa, a dough from specially treated corn. Masa harina is how tacos were traditionally made in Mexico. Our tortillas have no fillers, no gluten, just pure masa harina goodness. Our tacos also use lentils as their base, mixed with what good tacos should have, such as cumin, lime and oregano, and nothing that shouldn’t be there. Put that taco filling into homemade taco shells and prepare for a delicious Mexican fiesta. To make rolling tortillas easier, we recommend the Authentic Mogo Rolling Pin Add-On!

    10,500
  • Mushroom-Stroganoff Web

    Mushroom Stroganoff

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    Makes 2-3 Servings

    Mushrooms are one of the oldest living organisms on the planet and actually are so unique that they are in their own category of organisms. They are very low in calories while high in vitamin D and potassium, and have been used for sustenance since ancient times. The ancient Egyptians even believed they were the food of immortality! Our mushroom stroganoff is a creamy dish with hearty mushrooms and when paired with pasta creates a complete protein meal! Please note that this meal is not vegan-friendly, as it uses buttermilk powder. Since all ingredients are all individually packed, to make it vegan-friendly all you have to do is substitute soy or almond milk with lemon juice!

    8,500
    5.00 out of 5
  • Cranberry-Pumpkin-Risotto-Web

    Cranberry Pumpkin Risotto

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    Makes 2-3 Servings

    The word “pumpkin” comes from the Greek word “pepon”, meaning “large melon”, and while technically a fruit, they are generally used as vegetables. They can be baked, roasted, steamed or boiled and their seeds, meat and flowers can all be eaten. They are low in calories, fat and sodium, while being high in fiber, vitamins A and B, potassium, protein and iron. Our cranberry pumpkin risotto is a creamy meal that actually uses Korean rice, which is remarkably similar to the multitude of short-grained Italian rices typically used for the dish. Topped off with walnuts, this meal is sure to please!

    9,500
    4.50 out of 5
  • Korean-Pancakes-Web

    Korean Pancakes

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    Makes 2 Servings

    Korean style pancakes are a staple of Korean cuisine. Often made with green onions and kimchi, it can be served as a main course or works perfectly as a snack.  Our recipe uses amaranth, which is a superfood that was a staple in the diets of the ancient Aztec people. It boast a complete protein profile, which are the nine amino acids that are required for a healthy functional human body. It also contains impressive amounts of fiber and is extremely high in many vitamins and minerals. To make it even more powerful, we use buckwheat flour instead of wheat flour. Buckwheat is another superfood that has a complete protein profile and loads of health benefits. It’s delicious and it’s also great for those who are gluten intolerant! Fun fact: When being cooked, the crackling of oil sounds like rain, which is why Korean pancakes are often eaten during stormy weather.

    6,500
  • Cincinnati-Spaghetti-Web

    Cincinnati Spaghetti

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    Makes 2-3 Servings

    Cincinnati spaghetti (also called Cincinnati chili) is an American recipe created in the humble state of Ohio, but it has very international roots. The dish was created by Greek immigrants using traditional flavours from their cuisine, such as clove and cinnamon. Our recipe uses quinoa, which is one of the planet's superfoods. Quinoa is gluten-free, high in protein, low calorie, and is one of the few plant foods that contain all nine essential amino acids that are crucial for human nutrition. It is also high in fiber and contains various beneficial antioxidants. Tasting nothing like either traditional Italian spaghetti or American chili, Cincinnati spaghetti is a unique and delicious treat.

    9,500
    5.00 out of 5

Natural and healthy meals for you and your family.

We carefully design our recipes to be all natural and healthy. We make sure there are no preservatives, artificial colours, flavours or chemicals in our food. We are proud to be Korea’s first and only healthy meal kit delivery service that can be eaten whenever, wherever.

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